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Chai Spice Blend

A perfect blend of warm flavors to add to your favorite tea or baked goods.
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Prep Time 5 minutes
Servings: 8 oz
Course: Ingredient
Cuisine: Indian
Ingredients Method

Ingredients
  

  • ⅔ cup Ground cardamom
  • 5 tablespoons Ground Cassia cinnamon
  • 8 teaspoons Ground ginger
  • 4 teaspoons Ground cloves
  • 4 teaspoons Ground black pepper

Method
 

  1. Place a sieve over a small bowl.
  2. Add each ingredient one at a time, making sure it completely passes though the holes of the sieve into the bowl below.
  3. Whisk all of the spices together to create a uniform blend.
  4. Place in a mason jar or ziplock bag to keep fresh.