Let me start off by saying I am not Jewish, and as far as I know, this recipe is not kosher. Maybe it is, but I’m not Jewish, so I really don’t know. What I do know is that I love Jewish food. Latkes, matzoh ball soup, sufganiyot, bagels, lox, and schmear. It is all, so, so delicious. I also love challah. It’s beautiful and braided with a softy eggy interior. It’s amazing. And I have to say, my children agree. In fact, I have now made challah so much in my house, I can officially say I have a favorite recipe. What you’ll find below is My Favorite Challah.…